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Functional foods : concept to product
Gibson, Glenn R, Williams, Christine M · Boca Raton, FL : CRC Press Cambridge : Woodhead Pub, 2000
- Publisher
- Boca Raton, FL : CRC Press Cambridge : Woodhead Pub, 2000
- Physical description
- 374 pages
- ISBN
- 0849308518 (CRC);1855735032 (Woodhead)
- Dewey classification
- 615.8/54
- Language
- English
Digital copy
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Catalogue record
| Field | Value |
|---|---|
| 001Control number | 25743 |
| 003Control number identifier | OCoLC |
| 005Date and time of latest transaction | 18 Dec 2013, 11:29 |
| 008Fixed-length data elements | 000601s2000 flua b 001 0 eng |
| 010Library of Congress control number | 00044434 |
| 020International Standard Book Number (ISBN) |
|
| 040Cataloging source | DLC DLC C#P CVU |
| 041Language code | eng |
| 042Authentication code | pcc |
| 082Dewey Decimal call number | 615.8/54 21 |
| 245Title statement | Functional foods : concept to product / edited by Glenn R. Gibson and Christine M. Williams. |
| 260Publication, distribution, etc. (imprint) | Boca Raton, FL : CRC Press ; Cambridge : Woodhead Pub., 2000 |
| 300Physical description | xvii, 374 p. : ill. ; 24 cm. |
| 440Series statement / added entry – title | Woodhead Publishing in food science and technology. |
| 504Bibliography, etc. note | Includes bibliographical references and index. |
| 650Subject added entry – topical term |
|
| 700Added entry – personal name |
|
| 999Collection | Downloads |
=001 25743=003 OCoLC=005 20131218112926.9=008 000601s2000 flua b 001 0 eng=010 \\$a00044434=020 \\$a0849308518 (CRC)=020 \\$a1855735032 (Woodhead)=040 \\$aDLC $cDLC $dC#P $dCVU=041 ##$aeng=042 \\$apcc=049 \\$aCVUA=082 00$a615.8/54 $221=096 \\$aWB400 $b.F945 2000=245 00$aFunctional foods : $bconcept to product / $cedited by Glenn R. Gibson and Christine M. Williams.=260 \\$aBoca Raton, FL : $bCRC Press ; $aCambridge : $bWoodhead Pub., $c2000=300 \\$axvii, 374 p. : $bill. ; $c24 cm.=440 \0$aWoodhead Publishing in food science and technology.=504 \\$aIncludes bibliographical references and index.=650 \0$aDiet therapy.=650 \0$aFunctional foods.=650 \2$aDiet Therapy.=650 \2$aFood.=650 \2$aNutritional Physiological Phenomena.=700 1\$aGibson, Glenn R.=700 1\$aWilliams, Christine M.=910 \\$a20010601/w/u;jc=980 \\$a110401 $b132391 $e14446 $f805354 $g1=981 \\$aybp $bFSP0 $d99802043703=LDR 01255nam a22003974a 4500