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Managing quality service in hospitality : How organizations achieve excellence in the guest experience

Ford, Robert C, Heaton, Cherrill P, Sturman, Michael C · Clifton Park, New York : Delmar, Cengage Learning, 2012

Publisher
Clifton Park, New York : Delmar, Cengage Learning, 2012
Physical description
516 pages
ISBN
9781111307738
Dewey classification
338.4791
Language
English

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Catalogue record

FieldValue
001Control number42903
005Date and time of latest transaction19 May 2016, 16:54
008Fixed-length data elements130613
020International Standard Book Number (ISBN)9781111307738
041Language codeEng
044Country of publishing/producing entity codeNyu
082Dewey Decimal call number338.4791 F434D
100Main entry – personal nameFord, Robert C.
245Title statementManaging quality service in hospitality : How organizations achieve excellence in the guest experience / Robert C. Ford, Michael C. Sturman, Cherrill P. Heaton.
250Edition statementInternational edition
260Publication, distribution, etc. (imprint)Clifton Park, New York : Delmar, Cengage Learning, 2012
300Physical description516tr Ebook
504Bibliography, etc. noteIncludes index(p.509-516)
520Summary, etc.Glossary(p.501-508)
546Language noteNội dung bằng tiếng Anh
650Subject added entry – topical term
  • Hospitality industry--Customer services.
  • Hospitality industry--Management.
700Added entry – personal name
  • Heaton, Cherrill P.
  • Sturman, Michael C.
856Electronic location and accessContributor biographical information
999CollectionScanned materials