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Cooking the Spanish way : revised and expanded to include new low-fat and vegetarian recipes
Christian, Rebecca · Minneapolis : Lerner Publications Co, 2002
- Publisher
- Minneapolis : Lerner Publications Co, 2002
- Physical description
- 72 pages
- ISBN
- 0822505509 (electronic bk.);082254122X
- Dewey classification
- 641.5946
- Language
- English
Digital copy
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Catalogue record
| Field | Value |
|---|---|
| 001Control number | 20729 |
| 006Fixed-length data elements – additional material characteristics | m d |
| 007Physical description fixed field | cr cnu---unuuu |
| 008Fixed-length data elements | 040519s2002 mnuab cs 001 0 eng d |
| 020International Standard Book Number (ISBN) |
|
| 040Cataloging source | N{dollar}T N{dollar}T OCLCQ |
| 041Language code | eng |
| 043Geographic area code | e-sp--- |
| 050Library of Congress call number | TX723.5.S7 C5 2002 |
| 082Dewey Decimal call number | 641.5946 22 |
| 100Main entry – personal name | Christian, Rebecca. |
| 245Title statement | Cooking the Spanish way [electronic resource] : revised and expanded to include new low-fat and vegetarian recipes / Rebecca Christian. |
| 260Publication, distribution, etc. (imprint) | Minneapolis : Lerner Publications Co., 2002 |
| 300Physical description | 72 p. : col. ill., col. map ; 23 cm. |
| 440Series statement / added entry – title | Easy menu ethnic cookbooks. |
| 500General note | Includes index. |
| 505Formatted contents note | Introduction: Land and its people -- Regional cooking -- Holidays and festivals -- Spanish market -- Shepherd's supper -- Before you begin: Careful cook -- cooking utensils -- Cooking terms -- Special ingredients -- Healthy and low-fat cooking tips -- Metric conversions chart -- Spanish table: Spanish menu -- Breakfast: Coffee with milk -- Dinner: Lentil soup Madrid style -- Salad -- Paella -- Stewed vegetables -- Chicken with rice -- Caramel custard -- Snacks: Fruit punch -- Spanish meatballs -- Cucumber, tomato, and green pepper -- Supper: Cold fresh vegetable soup -- Spanish omelette -- Holiday and festival food: Jijona nougat -- Holy Week doughnuts -- Ham fritters -- Russian salad -- Index. |
| 533Reproduction note | Electronic reproduction. Boulder, Colo. : NetLibrary, 2004. Available via World Wide Web. Excludes some or all of the images which were part of the original book. |
| 650Subject added entry – topical term | Cooking, Spanish--Juvenile literature. |
| 651Subject added entry – geographic name | Spain--Social life and customs--Juvenile literature. |
| 740Added entry – uncontrolled related/analytical title | NetLibrary. |
| 776Additional physical form entry | Original 082254122X (DLC) 00012185 (OCoLC)45276718. |
| 999Collection | Downloads |
=001 20729=006 m d=007 cr cnu---unuuu=008 040519s2002 mnuab cs 001 0 eng d=020 ##$a0822505509 (electronic bk.)=020 ##$a082254122X=040 ##$aN{dollar}T $cN{dollar}T $dOCLCQ=041 0#$aeng=043 ##$ae-sp---=050 14$aTX723.5.S7 $bC5 2002=082 04$a641.5946 $222=100 1#$aChristian, Rebecca.=245 10$aCooking the Spanish way $h[electronic resource] : $brevised and expanded to include new low-fat and vegetarian recipes / $cRebecca Christian.=260 ##$aMinneapolis : $bLerner Publications Co., $c2002=300 ##$a72 p. : $bcol. ill., col. map ; $c23 cm.=440 #0$aEasy menu ethnic cookbooks.=500 ##$aIncludes index.=505 0#$aIntroduction: Land and its people -- Regional cooking -- Holidays and festivals -- Spanish market -- Shepherd's supper -- Before you begin: Careful cook -- cooking utensils -- Cooking terms -- Special ingredients -- Healthy and low-fat cooking tips -- Metric conversions chart -- Spanish table: Spanish menu -- Breakfast: Coffee with milk -- Dinner: Lentil soup Madrid style -- Salad -- Paella -- Stewed vegetables -- Chicken with rice -- Caramel custard -- Snacks: Fruit punch -- Spanish meatballs -- Cucumber, tomato, and green pepper -- Supper: Cold fresh vegetable soup -- Spanish omelette -- Holiday and festival food: Jijona nougat -- Holy Week doughnuts -- Ham fritters -- Russian salad -- Index.=533 ##$aElectronic reproduction. $bBoulder, Colo. : $cNetLibrary, $d2004. $nAvailable via World Wide Web. $nExcludes some or all of the images which were part of the original book.=650 #0$aCooking, Spanish $vJuvenile literature.=651 #0$aSpain $xSocial life and customs $vJuvenile literature.=740 0#$aNetLibrary.=776 1#$cOriginal $z082254122X $w(DLC) 00012185 $w(OCoLC)45276718.=948 ##$a.b8982144=LDR 02026cam a22003494a 4500